Burger Crew Meeting called to order on Saturday, March 16, 2024 at noon (Angela’s pick).
Members in attendance: Trev, Angela, Wayne, Innie, and this month’s reviewer, DK
Special Guests: Chris, Marissa, Molly
I. Ordering
The options at THICC are as varied as their neighbor stalls in the Original Farmer’s Market. This self-proclaimed “old-fashioned LA burger joint” is subterfuge; the offerings are anything but conservative.
Here’s what we ordered:
– Trev ordered the B.A.E. (beef patty, American cheese, bacon, egg, lettuce, tomato, pickles, THICC sauce)
– Angela ordered the Screwburger (chopped cheeseburger, caramelized onions, lettuce, tomato, dill pickles, THICC sauce) and fried pickles
– Wayne ordered the Hollapeno (beef patty, pepper jack, charred jalapenos, caramelized onions, Kaylin & Kaylin jalapeno pickles, THICC sauce) and garlic fries
– Innie ordered the Hollapeno and garlic fries…
– DK order the… Hollapeno… and garlic fries…
II. The Burgers
Surprising quality in the heart of a touristy location! The buttery buns were good and hearty but not too bready. The patties had good sear and felt loosely packed, especially the Screwburger which Angela said felt looser than a sandcastle during high tide… but in an appetizing way.
The THICCness of the patties reminded us of how patties USED to be before the smash burger revival and it’s always appreciated when they ask how well you want the patty cooked and deliver on it! As for the toppings, notably the bacon was more chewy than crunchy and the jalapenos weren’t spicy but still flavorful.
III. The Sides
The garlic fries weren’t too garlicky (they use garlic paste) and had great crisp. They somehow stayed crunchy long after they should have expired, so whoever was frying back there did a bang up job. The fried pickles were also a hit, way better than expected, and a solid choice to stick in the burger if that’s how you roll.
IV. Miscellaneous
They are located in stall #126. They cook everything to order and they’re upfront about it – don’t come here expecting fast food! That said, their time estimate was spot on. They have indoor and outdoor seating (dogs not allowed indoors) which was such a shame because the decor was very cute.
V. Value
I asked the members how much they would pay for their burgers. The responses ranged anywhere from $10 to $15, on par with the menu’s prices.
VI. The Verdict
A great local spot to take your friends while showing them around! The ratings: 4.1, 4.1, 4.2, 4.2, and 4.3 #groupthink
Next month’s meeting: Amboy